The event “Noi, Il Cibo, Il nostro Pianeta” – (“We, Food, Our planet”) – has been organized by the University of Siena as coordinator of the SDG 2 working group in occasion of the ASviS Festival of Sustainable Development 2018.
The topic enhancing sustainable food and agriculture issues have seen students from the “Garibaldi Agrarian Institute” (Rome), involved in a competition related to the inputs deriving from the MOOC “Sustainable food system: a Mediterranean perspective“. Results were presented in the afternoon conference “Scenarios and solutions to SDG2”, hosted by the headquarters of Confagricoltura in Rome, where representatives of FAO, WFP, BCFN Foundation and other important organizations of the sector were present.
Photos edited by Zeranta Edutainment
